Welcome to the Kitchen!

Welcome to Straight to the Kitchen, the official blog of the Daigle Williams Restaurant Group. Since we have recently expanded our restaurant portfolio to include locations all over the east coast we have decided that it would be beneficial to provide our insights on the restaurant industry in blog form. Whether you are looking for advice on how to optimize your restaurant, what type of equipment to buy, or just information on foodservice trends, you have come to the right place. Our blog will feature weekly updates about the foodservice industry. We hope that you will find this blog thoughtful and informative as we aim to establish ourselves among the ranks of the thought leaders in the food service industry. Be sure to check back frequently! Since our primary business is operating restaurants that serve some of the best food on the east coast, we will try to post occasional featured recipes for you to try in your home. Please feel free to comment on our blog!

*Disclaimer: This blog has been created for the purpose of a business school culminating experience. The Daigle Williams Restaurant Group is a fictitious restaurant organization. The views, recipes, and analysis are all real, however.